Happy Holidays from LVC!

by lvc_chef 1. December 2009 09:36

Season's Greetings Food Fans!  We at Little Victory Catering hope you enjoyed your Harvest Season (and our e-recipes!) and wish you the very best as we move into one of our favorite times of year: Holiday Season.

There are some great offers coming up for Holiday Parties (don't forget New Years Eve!), so keep your eyes peeled and check back often for updates! 

 

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Little Victory's Recent Events!

by Administrator 20. October 2009 00:37

Welcome back food fans! Care to see what LVC has been up to over the last few weeks?

Let's start by going Vertical!

 

  

&

         

 Little Victory Catering is now the preferred caterer for both Rhode Island Rock Gym & Rock Spot Climbing! After spending all day on the rock wall building your stamina (and your appetite) book Little Victory Catering for your Post-Workout Meal.- Visit the sites listed above & ask for the event planner!   

Our most recent Menu: 

Organic Granola Bar

Stoneyfield Yogurt

Driscoll Strawberries

"Best Damn Granola Co". Granola

Fall Dried Fruit Accompanaments

 

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Supper at Alderbrook Farm

What a fantastic event this one was! Not only was it held where Little Vic does its production (Dartmouth Grange Kitchen), but it was for some of the coolest farmers (and their families) around! If you haven't already stopped by Alderbrook for your fall necesities (gorgeous pumpkins, amazing apples, etc) then get over there!

Menu & Production Photos from the event:

 

Alderbrook Farm Supper- Menu

Sunday October 18th, 2009  

Stationary Appetizer

 Fruit & Cheese Platter Featuring Alderbrook Apples & Local Cheeses  

Entrees 

Fresh Rolled Fettuccini

Lemon Basil Cream Sauce

  London Broil

Horseradish Cream Sauce 

Braised Statler Chicken 

Veloute 

Roasted Rosemary Potatoes

Garlic Oil & Chive 

Fall Salad

Crispy Shallot

Cabernet Vinaigrette

 

     

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LVC celebrates Fall!

by lvc_chef 26. September 2009 10:53
Greetings Food Fans!  It's been a great Summer at Little Victory Catering, and we're sending our thanks to all those that helped to make it happen.

Now it's off into the land of root vegetables, mulled cider, and long slow braises.  That's right Culinarians, it's Fall and LVC is teaming with all kinds of fun things this season.  Here are just some of the great cool weather inspired things coming up in the near future:

  • From the Pantry: Bi-weekly updates of Seasonaly Inspired Recipes.  Just join the LVC Mailing here and send us an email saying you'd like to be on the list. Simple, Easy, Delicious. ;)
  • Little Victory Catering presents: Enjoy the Harvest; Thanksgiving Dinner delivered to your door. - Details & Pricing to come, so check back frequently!
  • LVC Cooking Classes @ The Dartmouth Grange Kitchen. Come join us every month for classes on everything from baking to cooking on a budget (starting after the New Year!)

 As you can see, tons of awesome things coming up this season...and don't forget: contact us to start planning your Halloween, Holiday, & New Years Parties!

That's it from the Food Front this month, so until we meet again...

Make your next event a Little Victory!

 

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Rotary Progressive Dinner: June 13th, 2009

by lvc_chef 16. June 2009 02:03

Photos from the Middleboro Rotary Club's Installation Dinner. This one was a great time as it took place at three seperate locations down the street from one another.

On the Menu:

Vegetarian Spring Rolls, Rice Wine and Peanut Dipping Sauces

Bruschetta, Balsamic Reduction

International Cheese Plate

Field Green Salad, Tomato Confit, Champagne Vinaigrette

Roasted Beef Tenderloin, Horseradish Cream Sauce

Cedar Planked Salmon, Honey Balsamic Glaze

Roasted Rosemary Potatoes

Sauteed Haricot Verts

Blueberry & Peach Cast Iron Crisps

Callebaut Truffles & Lemon Cream Phyllo Cups

 

 

 

 

             

    

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Commencement Photos: June 6th, 2009

by lvc_chef 16. June 2009 01:43

Fun Photos from a Commencement this past month.

On the Menu:

Fresh Wild Mushroom Ravioli,  Spinach & Herb Pesto

Spinach Salad, Citrus Vinaigrette

Toasted Orzo Salad

Chicken Salad Croissants (dairy free croissants courtesy of Zucker's Bakery!)

Apple Cobbler

 

 

 

 

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Here, there, and everywhere

by lvc_chef 5. June 2009 01:39

Greetings Food Fans,

  It's been an interesting and exciting couple of months here at Little Victory.  No, we haven't dropped off the face of the earth...but it is wedding/ graduation season, which means we're busy (and loving every second).  We appreciate your continued support, and know you will forgive us for our lack of Blog Entries recently.  Rest assured there's plenty to come!  For now, take a sneak peek at out upcoming highlights and enjoy the season!

 

Highlights to come over the next month:

"Can all you Can" - A Food Preservation Workshop. LVC will be in attendance and is looking forward to using some of the tricks of the trade in our upcoming Local Victory Project.

New Event Photos!

Local Food Fest 2009 - An evening celebrating Rhode Island farmers, fishermen and food artisans organized by Farm Fresh Rhode Island. We'll be there! Have you gotten your tickets?  (To purchase, visit: http://www.farmfreshri.org/about/localfoodfest.php)

That's all from the food-front this month, and thanks for checking in!

Until we meet again...Make your next event a Little Victory

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LVC Newsletter March 2009

by Administrator 6. March 2009 09:19

March 6th, 2009 

  Greetings Culinarians, and welcome to the March addition of the Little Victory Newsletter!    We at LVC have a lot to look forward to this month: the first day of Spring (is anyone else tired of snow?!), Daylight Savings Time, and of course Saint Patrick’s Day. Every year many people observe this holiday in a variety of ways, and this year LVC is changing it up.  Instead of the usual Corned Beef and Cabbage, we’re trying a new world approach this Saint Patrick’s Day and are encouraging people to host beer tasting parties. What better way to celebrate than with good food and hoppy libations? Little Victory Catering plans on taking the guess work out of your events by pairing five popular Irish style brews with a tasting menu of both stationary and passed items.  Traditional Irish cuisine with an American twist meets five great beers that whet your palate, speak to your heart, and make your event a little victory.  Please see the attached flyer for details and contact us for pricing!  

  Another great addition to this month’s roster is the Little Victory Catering Cooking Classes. Whether you’ve always wanted to learn how to make pasta from scratch, fill your home with the smells of fresh baked bread, learn to make inexpensive meals on a tight budget, or are just trying to up your game in the kitchen, Little Victory Catering can help.  For a limited time, I will be giving classes at a reduced rate in your home for a small fee and the cost of food.  Shopping, Clean-up, equipment, and instruction are all on me…all you need is a pinch of desire and a dash of open mind. 

  Lastly, we’d like to thank all of you who participated in our Customer Survey for the Local Victory Project.  You all had some very interesting things to say and some great input, and for that we at LVC are forever grateful.  We will continue to update you all on our progress with Local Victory as we go along, and remember to check the website and blog frequently for updates!  If you haven’t added us to your blogroll you can access the blog by visiting www.littlevictorycatering.com  and click the link under “Latest Info” and then click “Subscribe”.  That’s all from the Culinary Front this month! 

Until we meet again…Make your next event a Little Victory, 

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LVC St. Patrick's Day Beer Tasting

by Administrator 5. March 2009 03:27
   

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Little Victory Newsletter: February 2009

by lvc_chef 10. February 2009 03:04
February 10th, 2009
Greetings and welcome to February; the Valentine's Day Month!
 
  As some of you know, Little Victory Catering is offering a selection of three-course menus for your Valentine's Day pleasure and convenience with our Valentine's Day To-Go holiday special, which is available for Drop-Off Service until February 13th, 2009. Our packages range from $140-160, and custom menus are also available. There are still a few spots available, so get away from the standard Teddy Bear and Chocolate Routine, and do something truly thoughtful for that amazing person in your life. Please see the attached flyer for details!
 
  In addition, it has been an exciting month for LVC, as we had the chance to attend the 5th Annual RI Local Food Forum, put on by Farm Fresh Rhode Island this past Wednesday, February 4th.  The forum brought together local farmers, chefs, schools food services, restaurateurs, caterers, and institutions to network and converse about best practices for local food sourcing and to innovate new ways to develop our local food system. There was also much discussion about the social, environmental and economic benefits of supporting local family farmers through direct food purchasing. 
 
  These topics were very close to our hearts as we continue the launch of Local Victory. Local Victory, our newest project, is a virtual (online) retail store inspired by the local growers and providers of exceptional food products in Southern New England and is scheduled to launch in Mid-Late Summer 2009. The Food Forum provided us with many great contacts and sources, including White Barn Farm, Blue Skys Flower Farm, and Matunuck Oyster Farm, which will help fuel our upcoming Local Victory line of sauces, marinades, soup mixes, pickled items and more. Little Victory Catering would like to thank Farm Fresh Rhode Island for making this event possible, and reminding us that local food is an amazing resource, just outside our doors.
Remember, if you haven't taken our survey on which kinds of products you'd like to see on the Local Victory list, take a moment and fill out our three-question survey hosted by our friends at SurveyMonkey! (
http://www.surveymonkey.com/s.aspx?sm=uDHqQyqmGCC0rikO4c5mZA_3d_3d)
 
   We are also proud to announce the release of the Little Victory Catering Blog.  The LVC Blog has all of our latest information on events, services, images, and discounts so check back frequently. Many thanks go out to our fabulous web designer Wayne Hunt for making the blog possible. You can find him, and links for many other great sources on our Blogroll at
www.littlevictorycatering.com under "More News".
 
That's all from the Culinary Front this month, and thanks for joining! 
Until next month…
 
Make your next event a Little Victory,
  Rachel
Chef, Little Victory Catering

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Farm Fresh RI & LVC

by lvc_chef 16. January 2009 01:36

  We are proud to announce that Little Victory Catering is now a Buy Local RI Partner with Farm Fresh RI. 

 

To see our business listings page, please visit Farm Fresh RI

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